Shire of Harvey Shire of Harvey Shire of Harvey Shire of Harvey Shire of Harvey Shire of Harvey
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Latest Shire News

4 O'Clock Report- Harvey Reporter

Wed, 07 Sep 2011 11:56:01 WST by nadine, 3294740 views

Starting Tue, 20 Mar 2012

To download the latest 4 O'clock Report published in the Harvey Reporter click the link below.

4 o'clock Report 

 

Announcements

Provide Your Feedback

Fri, 20 Apr 2012 08:22:36 WST by Caris, 459877 views
Brunswick Entry Statement
Brunswick Entry Statement
Fri, 20 Apr 2012, 22068 views

This is the artist's impression for the future Brunswick Junction Entry Statement. Have your say and let us know what you think.

Contact Person:
Patrick Quinlivan
Contact Phone:
9729 0319
Contact Email:
shire@harvey.wa.gov.au

Kidsport

Fri, 13 Apr 2012 16:27:43 WST by Caris, 575536 views

Click here for more information

Restriced Burning Period

Fri, 13 Apr 2012 13:16:22 WST by Caris, 577612 views

RESTRICTED BURNING PERIOD

Notice is hereby given that the Restricted Burning Period (burning permit required) for the WHOLE of the Shire of Harvey has been extended until;

Midnight, Thursday 10th May 2012

If you have any questions regarding this matter please contact the Administrator Law and Safety Services, 9729 0350 during normal working hours.

Portugese Millipedes

Thu, 05 Apr 2012 11:36:51 WST by Caris, 707710 views

Click here for further information from the Department of Agriculture and Food

New Building Act 2011

Thu, 22 Mar 2012 16:15:02 WST by Caris, 908558 views

The new Building Act 2011 is effective from the 2nd April 2012. Click here to view the new forms, fees and guidelines.

Contact Person:
Building Department
Contact Phone:
9729 0331

ONLINE FOOD SAFETY TRAINING

Fri, 22 Jul 2011 08:48:33 WST by Caris, 3567531 views

I'M ALERT FREE FOOD SAFETY TRAINING

Contact Person:
Environmental Health Officer
Contact Phone:
9729 0332
Contact Email:
shire@harvey.wa.gov.au

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Guidelines for Keeping Poultry

Fri, 15 Jul 2011 10:29:48 WST by Caris, 7418 views

Under the Shire of Harvey’s local laws, no more than 20 poultry may be kept in the Shire of Harvey.

The keeping of roosters, turkeys, geese, peacocks and peahens is NOT PERMITTED, unless approved by Council.

Poultry are required to be kept in an enclosure at all times. The enclosure must be constructed in accordance with the following requirements:

A) No poultry is able to approach within 15 metres of a dwelling house,   public building, or premises where people are employed or where food is stored, prepared, manufactured or sold;

B) All poultry is kept in a properly constructed and securely fastened structure or enclosure which is provided with a concrete floor trowelled to a smooth finish and laid with a fall of 1 in 50 to the front;

C) The structure or enclosure is in a yard having an otherwise unobstructed area of at least 30 square metres;

D) No poultry is able to approach within 18 metres of a street other than a right of way unless, in the case of land at the junction of two or more streets, council has approved a lesser distance;

E) All enclosures or cages within which poultry are kept shall be maintained at all times in a clean condition and shall be disinfected or otherwise dealt with in a way as directed by an Environmental Health Officer; and

F) The storage of poultry food must be stored in rodent proof receptacles.

Contact Person:
Environmental Health Officer
Contact Phone:
9729 0300
Contact Email:
shire@harvey.wa.gov.au